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This article in AJ

  1. Vol. 100 No. 2, p. 277-284
    Received: June 3, 2007

    * Corresponding author(s): miguel.quemada@upm.es
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Strategies to Improve Nitrogen Use Efficiency in Winter Cereal Crops under Rainfed Conditions

  1. L. M. Arreguia and
  2. M. Quemada *b
  1. a Dep. Producción Agraria, Universidad Pública de Navarra, Campus Arrosadía s/n 31006 Pamplona, Spain
    b Dep. Producción Vegetal: Fitotecnia, ETSIA, Univ. Politécnica de Madrid, Avda Complutense s/n 28040 Madrid, Spain


Developing fertilizer strategies that increase nitrogen use efficiency (NUE) could reduce unnecessary input costs to farmers and environmental impact of N losses. Two field experiments were performed in northern Spain to evaluate alternative N fertilization strategies to improve NUE in winter cereal crops (wheat [ Triticum aestivum L.] and barley [ Hordeum vulgare L.]). The strategies were: (i) adjusting the fertilizer rate by soil mineral N before N application; (ii) splitting of N fertilizer application; and (iii) the use of fertilizer with a nitrification inhibitor (3,4-dimethylpyrazole phosphate, DMPP). The experiments were designed as a completely randomized block design with seven treatments and four replications. Treatments included a control, two single applications, one with DMPP, and four split N applications. Nitrogen balance was calculated according to the general equation of conservation of mass for any soil–crop system from which N-efficiency parameters were determined. Grain yield followed a quadratic-plus-plateau model with different optimum N rate depending on the year (71 and 98 kg N ha−1 in 2002–2003 and 2003–2004, respectively). Adjusting N fertilizer rate by soil mineral N before N application gave a maximum yield and a similar NUE to the optimum N rate predicted by the model. Neither applying N in two doses nor including a nitrification inhibitor with a single dose showed any advantages in terms of yield or N efficiency.

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Copyright © 2008. American Society of AgronomyCopyright © 2008 by the American Society of Agronomy