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This article in AJ

  1. Vol. 100 No. 6, p. 1600-1604
    Received: Apr 23, 2008

    * Corresponding author(s): sstaggen@ksu.edu
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Grain Sorghum and Corn Comparisons: Yield, Economic, and Environmental Responses

  1. S. A. Staggenborg *,
  2. K. C. Dhuyvetter and
  3. W. B. Gordon
  1. Dep. of Agronomy, Kansas St. Univ., 2004 Throckmorton Plant Sci. Ctr. Manhattan, KS 66506, Dep. of Agric. Econ., Kansas St. Univ, 30742 Waters Hall, Manhattan, KS 66506 and Dep. of Agronomy, Kansas St. Univ., 2004 Throckmorton Plant Sci. Ctr. Manhattan, KS 66506. Contribution no. 07-295-J from the Kansas Agric. Exp. Stn


Grain sorghum [Sorghum bicolor (L.) Moench] is often grown where water stress is expected. But, improved drought tolerance in corn (Zea mays L.) hybrids has resulted in increased dryland corn production in preference to grain sorghum. However, grain sorghum may still have a yield advantage over corn in drought prone environments. This study was conducted to determine if grain sorghum has either a yield or economic advantage over corn when drought or temperature stress occurs. Yield and weather data from crop performance testing programs in Kansas and Nebraska (1992–2005) were analyzed. Grain sorghum produced higher yields than corn in environments where corn yields were <6.4 Mg ha−1 When net returns ($ ha−1) were considered for grain sorghum prices that were set at 70, 87, 100, and 117% of corn prices, grain sorghum net returns were higher than corn net returns when corn yields were ≤4.4, 6.6, 8.8, and 13.6 Mg ha−1, respectively. Both corn and grain sorghum yields were positively correlated to June through August precipitation and negatively correlated to June through August maximum temperatures. The yield difference (grain sorghum minus corn) increased as July and August maximum temperatures increased. Monthly minimum temperatures affected corn yield less than grain sorghum yield. Producers in this region likely can minimize production risks by considering this historical yield information. At locations in this region where corn yields are consistently <6.4 Mg ha−1, producers should consider producing grain sorghum.

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Copyright © 2008. American Society of AgronomyCopyright © 2008 by the American Society of Agronomy