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This article in AJ

  1. Vol. 35 No. 9, p. 786-795
    Received: Apr 3, 1943
    Published: Sept, 1943



Germination of 20-Year-Old Wheat, Oats, Barley, Corn, Rye, Sorghum, and Soybeans1

  1. D. W. Robertson,
  2. A. M. Lute and
  3. H. Kroeger


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