Correlation of Phosphorus and Magnesium Contents of Plants Grown in Synthetic Ion-exchange Resins1
- A. Wallace and
- R. T. Ashcroft2
In studies of rough lemon, avocado, barley, and bush beans, little evidence was found to indicate that increasing Mg level resulted in increased content of P in plants, although this was true in some crops having a low Mg requirement, and only at a high P level.Please view the pdf by using the Full Text (PDF) link under 'View' to the left.
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