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Abstract

 

This article in AJ

  1. Vol. 52 No. 6, p. 317-319
     

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doi:10.2134/agronj1960.00021962005200060004x

Toxic and Nutritional Effects of Organic Compounds on Ladino Clover Seedlings1

  1. D. G. Routley and
  2. J. T. Sullivan22

Synopsis

Synopsis

Amino acids and nucleic acid compounds were with few exceptions nontoxic to Ladino clover seedlings and served as sources of nitrogen to the seedlings. Many compounds, including alkaloids, were toxic and did not serve as sources of nitrogen.

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