Effect of Phosphate and Potash on Amino Acid Content of Alfalfa1
- J. M. MacGregor,
- L. Taskovitch and
- W. P. Martin2
Amino acid levels in Minnesota alfalfa were generally slightly above those previously reported from other areas. Phosphate and phospate-potash fertilization produced no appreciable change in amino acid levels, but increased per acre production through increased hay yields.Please view the pdf by using the Full Text (PDF) link under 'View' to the left.
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