The Development of Carbohydrate Reserves in Alfalfa Seedlings Under Various Levels of Shading and Potassium Fertilization1
- Arthur G. Matches,
- G. O. Mott and
- R. J. Bula2
Substantial concentrations of carbohydrates were evident in roots of Du Puits, Vernal, and African seedlings 6 weeks after seeding. Neither growth under reduced light intensity nor 3 potash fertilization rates affected root concentrations of total available carbohydrates (TAG), but total amounts increased as root growth was greater under the higher light intensities and higher potash rates. Varieties differed less in the amounts of TAG produced than in the concentration of TAG in the roots.Please view the pdf by using the Full Text (PDF) link under 'View' to the left.
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