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Book: Crop Quality, Storage, and Utilization
Published by: American Society of Agronomy, Crop Science Society of America

 

This chapter in CROP QUALITY, STORAGE, AND UTILIZATION

  1.  p. 113-138
     
    Crop Quality, Storage, and Utilization

    C.S. Hoveland (ed.)

    ISBN: 978-0-89118-564-2

     
    Published: 1980


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doi:10.2135/1980.cropquality.c5

Carbohydrates and Lipids in Food and Feed Grain Crops

  1. L.M. Gourley and
  2. R.G Creech
  1. Mississippi State University, Mississippi State, Mississippi

Abstract

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Copyright © 1980. American Society of Agronomy and Crop Science Society of America, 5585 Guilford Rd., Madison, WI 53711 USA