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Book: Near-Infrared Spectroscopy in Agriculture
Published by: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America

 

This chapter in NEAR-INFRARED SPECTROSCOPY IN AGRICULTURE

  1.  p. 175-206
    agronomy monograph 44.
    Near-Infrared Spectroscopy in Agriculture

    Craig A. Roberts, Jerry Workman Jr. and James B. Reeves III (ed.)

    ISBN: 978-0-89118-236-8

     
    Published: 2004


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doi:10.2134/agronmonogr44.c8

Qualitative Analysis

  1. Richard Kramer,
  2. Jerry Workman and
  3. James B. Reeves
  1. Applied Chemometrics, Inc. Sharon, Massachusetts, USA
    Argose Incorporated, Waltham, Massachusetts, USA
    ANRI, ARS, USDA Beltsville, Maryland, USA

Abstract

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Copyright © 2004. Copyright © 2004 by the American Society of Agronomy, Inc., Crop Science Society of America, Inc., Soil Science Society of America, Inc., 5585 Guilford Rd., Madison, WI 53711 USA

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