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Book: Contributions from Breeding Forage and Turf Grasses
Published by: Crop Science Society of America



  1.  p. 105-122
    CSSA Special Publication 15.
    Contributions from Breeding Forage and Turf Grasses

    D. A. Sleper, K. H. Asay and J. F. Pedersen (ed.)

    ISBN: 978-0-89118-594-9


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Breeding Grasses for the Future1

  1. K. P. Vogel,
  2. H. J. Gorz and
  3. F. A. Haskins
  1. USDA-ARS, University of Nebraska Lincoln, Nebraska


Plant breeding, including grass breeding, involves taking a raw product, plant germplasm, and improving or adding value to that germplasm by manipulating its genetic composition. The value added to the germplasm has a cost. It usually costs in excess of $100 000/yr to maintain a viable, ongoing grass breeding program. The output of a grass breeding program, i.e., the released cultivars and germplasm, should have an economic value in excess of the cost of the breeding program. Grass breeding programs have produced products such as ‘Coastal’ bermudagrass [Cynodon dactylon (L.) Pers.] where the economic value has greatly exceeded the input cost. Grass breeders have the opportunity to make additional major contributions to the welfare and benefit of future generations of humanity if research goals are carefully delineated and innovative, cost-effective breeding methods are used.

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Copyright © 1989. Copyright © 1989 by the Crop Science Society of America, Inc., 5585 Guilford Rd., Madison, WI 53711 USA