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CEU Categories: Sustainability

October 14, 2016
The benefits of crop diversity are well known among agronomists and CCAs who commonly tout improvements from soil quality to better control of weeds, pests, and diseases. But where do crop diversity a...
October 14, 2016
For thousands of years and across continents, farmers have recognized the value of cover crops for improving the productivity of food staples and cash crops. As far back as the 1st century BCE, ancien...