The Apparent Effect of Water Structure on K Uptake by Plants1
- Raymond J. Miller and
- C. B. Davey2
The effect of temperature on K-uptake by wheat seedlings was determined. Repressions in K-uptake were found near 15 and 30C. These repressions correspond to changes (higher order phase transitions) in the structure of water and aqueous solutions.Please view the pdf by using the Full Text (PDF) link under 'View' to the left.
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