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Abstract

 

This article in SSSAJ

  1. Vol. 31 No. 2, p. 286-287
     
    Received: Aug 3, 1966
    Accepted: Sept 20, 1966


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doi:10.2136/sssaj1967.03615995003100020038x

The Apparent Effect of Water Structure on K Uptake by Plants1

  1. Raymond J. Miller and
  2. C. B. Davey2

Abstract

Abstract

The effect of temperature on K-uptake by wheat seedlings was determined. Repressions in K-uptake were found near 15 and 30C. These repressions correspond to changes (higher order phase transitions) in the structure of water and aqueous solutions.

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