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This article in SSSAJ

  1. Vol. 33 No. 6, p. 983-984
     
    Received: Sept 9, 1969
    Published: Nov, 1969


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doi:10.2136/sssaj1969.03615995003300060058x

Cation Equilibration in Yeast

  1. R. A. Olsen
  1. Department of Chemistry-Station, Montana State University, Bozeman, Montana

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